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14 of 36 from Kochi
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There are about as many varieties of pickles as there are towns in Japan. Nice places have little sample boxes that let you taste them because there is a huge variety in the flavors available.


Camera: Nikon F100
Date: Sunday, April 4th, 2004
Film: Fuji Velvia 50 (slide)
Lens: 28-70mm f/2.8 ED-IF AF-S Zoom-Nikkor
Photographer: John Harvey
Tag: Japan, market, produce
Larger image: 2000 x 1333
Raw image: 3750 x 2500

John Harvey Photo > Trips out of the Country > A Third Trip to Japan > Kochi > Tsukemono (Japanese Pickles)

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