Previous Tempura Vegetables
6 of 21 from Kyoto Food


The vegatables are mini corn, a section of egg plant, a piece of lotus root and a bit of green pepper. The ball is dichon (radish). This was served cold, but that might be because we arrived late.

Camera: Nikon F100
Date: Saturday, October 19th, 2002
Film: Fuji Velvia 50 (slide)
Lens: 28-70mm f/2.8 ED-IF AF-S Zoom-Nikkor
Photographer: John Harvey
Tag: Japan, food porn
Larger image: 2000 x 1333
Raw image: 3644 x 2429

John Harvey Photo > Trips out of the Country > A Second Trip to Japan > Kyoto Food > Tempura Vegetables

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